Pigs by candlelight

We have reared Tamworth pigs during 2024, and this will be an evening of pig-shaped delight, sampling all the delicious cuts. The butchers have said that it's some of the best pork they have seen so we have high hopes for how delicious it will be! 

There will be champagne on arrival with two canapés, followed by a banquet-style, four-course dinner of starter, main , pudding and petit fours with a nightcap. There will be a wide selection of wines, beers and spirits to buy on the night to accompany dinner. 

Example menu (subject to change)

Canapés

· Ham-hock terrine, apricots and pistachios set in pork jelly

· Pork and fennel sausage rolls, chipotle sauce